Member Benefits



The Chinese Nutrition Society is a scientific learned Society promoting nutrition science and research through the Society's two peer reviewed journals, series of academic textbooks, scientific conferences and training workshops.


Membership of the Society is open to anyone with an interest in the science of human or animal nutrition. Members are spread across many countries world-wide and is growing.  Our members are involved in many different occupations, from students just starting out on their nutrition education journey to senior academics or nutritionists in industry. The Chinese Nutrition Society has something to offer to all of them.


Member Benefits

The Chinese Nutrition Society offers membership with a range of benefits to keep your nutrition science knowledge up to date, support and develop your skill set to underpin your career, help you extend your network of professional contacts.


Becoming a member will give you access to the following benefits:


KNOWLEDGE: Keeping you up to date

Option to subscribe to the Society’s journals 

Discount on Society’s textbook

Discounted rates to our scientific conferences

Receive our newsletter via e-mail

Online access to Asia Pacific Journal of Clinical Nutrition


SUPPORT: Helping to underpin your early career

Free access to Journal Workshop on scientific writing

Apply for attending CNLP


NETWORK: Extend your professional contacts

Join our QQ/Wechat member group

Join a regional section for news and events within your area


DEVELOPMENT: Enhance your professional skill set

Apply for the Young Nutrition Professionals Network events

Present your research at a Society conference

Eligible to apply for one of our awards

Eligible to apply for Registered Dietitian or Registered Dietetic Technician in China

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